The go to blend in the IMSA paddock. This blend uses the best Colombian and Ethiopian beans we can source.
Pick the Medium-Dark roast for fruit forward notes or the Bold-Dark roast that highlights the caramel and chocolate notes. Our Light - Dry KS roast is great for automatic machines and highlights the beans over the roast.
Type & Roast Level:
The go to blend in the IMSA paddock. This blend uses the best Colombian and Ethiopian beans we can source.
Pick the Medium-Dark roast for fruit forward notes or the Bold-Dark roast that highlights the caramel and chocolate notes. Our Light - Dry KS roast is great for automatic machines and highlights the beans over the roast.
OUR MOST POPULAR BLEND - Tested around the race tracks of North America in 2018 and 2019 by drivers, team owners, and crew members on the IMSA Sports Car circuit. We take the best Colombian and Ethiopian green beans available at the time and roast them specifically for this blend to produce a coffee that's good for espresso, as well as drip brewing, pour over, and French Press.
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